These oatmeal pumpkin cookies are the perfect blend of soft and chewy, bursting with the warming flavors of fall. As always, they are filled with simple, nourishing ingredients, and this recipe comes together quickly and easily. Cooking up a couple of butternut squashes is a weekly rhythm for us. That way, we have pumpkin puree…
This simple four-ingredient shredded raw carrot salad is not just delicious and refreshing, but it’s had a profound impact on my overall life and health as well! There are few foods that I go out of my way to get in every day, but liver and this raw carrot salad are two of them. I…
Whenever I whip up this simple white chicken chili, it is always accompanied by squeals of delight from our kids. It’s creamy and comforting while also being extremely nourishing and easy to make. It truly checks all the boxes! While the 80-degree weather may not agree, now that we’ve hit mid-September, I’m craving all the…
This easy apple cobbler is brimming with fall goodness. All you need is a handful of simple ingredients and a few spare minutes to throw it together. It’s perfect addition to a cozy fall family meal or a crowd pleaser when guests are over. September is here, our apples are ripe for the picking from…
These easy-to-make and healthier oatmeal pumpkin muffins are the best way to start the day! Sweetened with maple syrup, made with oats in lieu of flour, and pumpkin puree, these delicious muffins can be easily whipped up in only a couple minutes in the blender. Since moving onto our homestead, we’ve harvested well over 100…
Whether for packed lunches or an easy snack, these homemade granola bars without peanut butter are the perfect option! With simple, real food ingredients and a few basic steps, you’ll never want to buy the packaged version again. Up until now, we’ve mostly avoided snacks in our house. If our kids are hungry, they know…
This hearty and highly nutritious wheat porridge is a great alternative to oatmeal, and tastes better in my opinion. Make it sweet or savory by loading it with your favorite toppings for a comforting meal that can be eaten any time of day. Purchasing our Nutrimill Harvest to grind our own wheat berries into fresh…
When it comes to cooking the most consistently perfect piece of bacon, this slow cooked bacon method in the oven is the way to go. Just the right crispiness without being burned and almost no hands-on time required! For most of my life, the only way I ever considered cooking bacon was on the stove….
There’s something so comforting about a homemade chicken pot pie. Topped with an easy rustic crust, this cast iron skillet version delivers all the comfort of the classic in a simpler way, making it easy enough for a weeknight dinner and special enough for a Sunday supper. Some meals just seem made for sharing, and…
This homemade chocolate ice cream is a perfect sweet treat for a hot day (or any day)! With only 7 simple ingredients, this ice cream is easy to make, delicious, and a way more nutritious option than anything you could find at the store. A little-known fact about me—I love ice cream. We had it…