Simple and seasonal sides to go with any dish.
Whenever our sourdough starter is bubbling on the kitchen counter, shouts of joy resound. We are big fans of all things made with sourdough in our house and this sourdough…
Simple and seasonal sides to go with any dish.
Whenever our sourdough starter is bubbling on the kitchen counter, shouts of joy resound. We are big fans of all things made with sourdough in our house and this sourdough…
When it comes to cooking fats, there are a lot of options and even conflicting information about which one(s) are the best to use. We’ve been experimenting with different cooking…
After harvesting well over a hundred butternut squash this fall, we have been experimenting with all of the ways to cook it. By far our favorite, though, is roasting butternut…
Gluten and grain free baking can be tricky! But when you find a recipe that nails the taste and texture, doesn’t have a million ingredients, and everyone loves it, you…
When we purchased our 5 acre homestead a few years ago in the spring, we had no idea that the perimeter fence was brimming with wild grape plants. By late…
It’s September and apple season is in full swing here in the Midwest. Every year, we like to take advantage of the abundant apple orchards in our area and stock…
I am always looking to add quick, easy, and nourishing meals to our family’s breakfast repertoire. This cornmeal porridge has been a recent addition. It is creamy and delicious while…
Packed with protein and immune boosting and gut healing micronutrients, this elderberry gummies recipe is one of our family’s favorite snacks! Jump To Recipe Why Elderberry Gummies? To be completely…
I am a fan of potatoes whatever way they come but these crispy on the outside, creamy on the inside, gluten free latkes may just be my favorite! Jump To…